Hosui Asian Pear- Variety Information
- Hosui Asian Pear is a dense yet crispy pear with fine texture and complex sweet flavor.
- The Best Tasting Asian pear.
- Large, brownish-orange russeted skin.
- Juicy, sweet, flavorful, refreshing, and crisp like an apple.
- Good choice for milder climates.
- Stores for 4 - 6 weeks and is very susceptible to fire blight.
- Pollinated by Shinko, Chojuro, Bartlett, or 20th Century.
- Cold hardy, drought-resistant, heat tolerant.
- Susceptible to fire blight and coddling moth.
- Fruit should be thinned to one per spur.
- Plant 2 varieties for best pollination.
- By pruning, keep your tree to any size.
- Harvest 4-5th year.
- Approximate harvest period (for Central CA): August.
- Grafted onto OHxF333 semi-dwarf roostock
- USDA Zone 5-10, Requires 300-400 chill hours to set fruit. Protect when temperatures fall below -20°F.