All About the Minneola Tangelo Tree

All About the Minneola Tangelo Tree

3 minute read

The Minneola Tangelo tree, also known as the HoneyBell Orange tree, grows a citrus hybrid fruit that is a cross between a tangerine and a grapefruit, specifically the Duncan grapefruit and the Dancy tangerine. Minneola Tangelos are known for their sweet and tangy flavor. They are often described as having a rich and distinct taste, with a balance of sweetness and tartness. The fruit is juicy and contains a few seeds. The flavor is similar to that of a tangerine but with a hint of grapefruit.


Minneola Tangelos typically ripen in the winter months, usually from late December to early February in most regions. The exact timing can vary depending on local climate conditions. The fruit is at its best when it turns bright orange and is easy to peel. Minneola Tangelo trees are generally considered to be quite hardy and vigorous. Cross pollinators such as Dancy, Clementine or Kinnow are recommended for optimal harvest. They can thrive in USDA hardiness zones 9-11, which means they can tolerate a mild frost but are not suitable for regions with severe winters. They prefer a warm, subtropical climate.


Here are some tips for growing a Minneola Tangelo tree in a container at home:


1. Select a suitable container: Choose a large pot or container with good drainage holes. For a starter or primo sized tree, choose a pot at least 10-14” in diameter to accommodate the growing tree and its root system.


Planting in the ground: For in-ground planting, plant the tree in a prepared area about 3x the diameter of the pot, and as deep as possible. That soil should be well-draining and loose, allowing for root growth. Plant your tree at the same depth as the pot, keeping the crown of the roots just above the soil line. Water thoroughly after planting.


2. Soil: Use a well-draining potting mix that is suitable for citrus trees. We recommend this do-it-yourself potting mix. Whatever mix you choose, it should be chunky and well-draining and should have good water retention while allowing excess water to drain away.


3. Location: Place the pot in a sunny location where the tree will receive at least 6-8 hours of direct sunlight each day. Citrus trees thrive in full sunlight.


4. Watering: Keep the soil consistently moist but not waterlogged. Water the tree when the top 1-2” of soil feels dry. Be cautious not to let the pot sit in standing water, as this can lead to root rot. 


5. Fertilization: Fertilize the Minneola Tangelo tree with a balanced, slow-release fertilizer according to the instructions on the label. Typically, you should fertilize in the spring and late summer. Our recommendations are Romeo Fertilizer and G&B Organics Citrus & Fruit Tree Fertilizer.


6. Pruning: Prune the tree in early spring to maintain its shape and encourage new growth. Remove any dead or diseased branches.


7. Protection from cold: If you live in an area where winter temperatures drop significantly, consider moving the potted tree indoors or providing protection when frost is expected. Citrus trees are sensitive to cold temperatures.


8. Pest control: Monitor the tree for common citrus pests like aphids and scale insects and treat them as needed with insecticidal soaps like Captain Jack’s.


By following these guidelines, you can successfully grow a Minneola Tangelo tree in a pot, even if you live in a region with colder winters. Enjoy the delicious fruit it produces when it ripens in the winter months.


Click Here to See the Minneola Semi-Dwarf Tangelo Tree

Minneola Semi-Dwarf Tangelo Tree

Minneola Semi-Dwarf Tangelo Tree


--OVERVIEW-- Late Ripening Mandarin A cross between a tangerine and a pomelo Deep reddish-orange bell-shaped fruit which ripens in January to March.  In many locations, wait to harvest until spring for juicy, sweet tangerine flavor.  Minneola blossoms are self-incompatible and… read more

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